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We produce limited quantities of oil from Tuscan cultivars, respecting the land and its times.
Every stage, from harvesting to pressing, is personally supervised, to offer a product that combines technical precision and artisanal spirit.
Two oils, one soul: the purity of the Valdarno.
From the Valdarno hills, two interpretations of the same passion: Erosia , a monocultivar with a strong character and intense aroma, and Crelia , a harmonious and velvety blend .
Extra virgin olive oils that express artisanal care, the purity of Tuscan olives, and the elegance of an authentic flavor.
A set designed for those who wish to bring the finest essence of the Tuscan olive oil tradition to the table.
From my grandparents' passion for the countryside to today's commitment to growing and processing olives with care, innovation, and respect for nature.
Because our oil isn't just a product, but a promise of quality, authenticity, and trust to bring to your table.
An excellent oil enclosed in a hand-decorated bottle, with a seductive, modern and highly recognizable design.
Made in Italy since 1958, packaging that combines art and functionality, designed to enhance the product and convey its elegance.
The gold finishes and references to the Tuscan landscape on the label express the balance between territory, beauty and quality.
A family project born in Loppiano, in the heart of the Upper Valdarno ,
A few kilometers from Florence, immersed in hills that have preserved the art of olive growing for centuries.
Our area is recognized as having a high olive-growing vocation ,
where tradition and landscape intertwine in a unique balance.
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